Hyoung Su Park; A-Hyun Jeong; Hyejung Hong; Hana Jang; Hye-Jin Kim

doi:10.5720/kjcn.2024.00276.e1

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Erratum: Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial: Hyoung Su Park¹⁾, A-Hyun Jeong²⁾, Hyejung Hong³⁾, Hana Jang⁴⁾, Hye-Jin Kim^5),†; Korean Journal of Community Nutrition 2025;30(2):173-174.
DOI: https://doi.org/10.5720/kjcn.2024.00276.e1
Published online: April 29, 2025

¹⁾Leader, R&D Group, Maeil Health Nutrition Co., Ltd, Pyeongtaek, Korea

²⁾Pro, R&D Group, Maeil Health Nutrition Co., Ltd, Pyeongtaek, Korea

³⁾Leader, Medical Food Division, Maeil Dairies Co., Ltd, Seoul, Korea

⁴⁾Pro, Medical Food Division, Maeil Dairies Co., Ltd, Seoul, Korea

⁵⁾Director, R&D Group, Maeil Health Nutrition Co., Ltd, Pyeongtaek, Korea

†Corresponding author: Hye-Jin Kim R&D Group, Maeil Health Nutrition Co., Ltd, Pyeongtaek 17714, Korea Tel: +82-31-612-3935 Fax: +82-31-668-0247 Email: hyejink@maeil.com

This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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This corrects the article "Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber^®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial" on page 40.

This corrects the article “Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber^®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial” in volume 30 on page 40.

To The Editor,

We have identified an error in the published article titled “Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber^®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial” Korean Journal of Community Nutrition 2025;30(1):40-52. DOI: https://doi.org/10.5720/kjcn.2024.00276; eISSN 2951-3146.

We found that one of the subpanels in Fig. 3A and Fig. 3B were inadvertently switched in the published version of the article. Specifically, the HbA1c (%) graph (originally intended for Fig. 3B) was mistakenly placed in Fig. 3A, and the FPG (mg/dL) graph (originally intended for Fig. 3A) was mistakenly placed in Fig. 3B. The titles of Figs 3A and 3B remained correct, but one of the graphs under each figure was mismatched.

We sincerely apologize for this oversight and any confusion it may have caused.

Before correction

- Fig. 3A: One panel incorrectly showed HbA1c (%) instead of FPG (mg/dL).

- Fig. 3B: One panel incorrectly showed FPG (mg/dL) instead of HbA1c (%).

After correction

- Fig. 3A: Both panels now correctly show Fasting Plasma Glucose (FPG) results.

- Fig. 3B: Both panels now correctly show Glycated Hemoglobin (HbA1c) results.

Figure & Data

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Erratum: Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial

Korean J Community Nutr. 2025;30(2):173-174. Published online April 29, 2025

DOI: https://doi.org/10.5720/kjcn.2024.00276.e1

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Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber^®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial

Erratum: Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial