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Original Article
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Relationships Between Characteristics of Foodservice and Job Satisfaction of the Korean Dietitian
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Hyun Kyung Moon, Hyo Jee Jooung, Joung Soon Cho
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[Epub ahead of print]
DOI: https://doi.org/
Published online: May 31, 1997
1Department of Food and Nutrition Science, Dankook University, Seoul, Korea. JFIF d d Ducky d qhttp://ns.adobe.com/xap/1.0/