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Original Article
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A Survey on Use of Environment-Friendly Agricultural Products for School Food Service by Dietitians in Chungnam Province
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Yang Soon Lee, Nam Oak Lee, Sung Hee Ko
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[Epub ahead of print]
DOI: https://doi.org/
Published online: October 31, 2009
1Department of Food & Nutrition, Kongju National University, Yesan, Korea. JFIF d d Ducky d qhttp://ns.adobe.com/xap/1.0/